Ox Bone Soup
Net Weight
400g (Negotiable)
Expiration
12 months
Storage
Frozen storage (-18°C or below)
Preparation
Thaw (Refrigerate or Water Bath) then cook for 5 minutes
Rich and Warming Comfort. A creamy white broth achieved by slowly simmering beef bones and various cuts for hours. Enjoy this deeply savory and concentrated soup warm, often served with rice or noodles.
Quality & Reliability
· Produced in HACCP-certified facilities
· Maintains long-lasting freshness with frozen storage
Customization
· Local recipe development available
· OEM / Private Label options negotiable
Packaging & Specifications
· Adjustable volume and packaging
· Standard package size: 150 × 200 × 40 mm
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