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Tteokbokki

Net Weight 400g
Expiration 12 months
Storage Frozen storage (-18°C or below)
Preparation Thaw (Refrigerate or Water Bath) then cook for 5 minutes

A popular Korean street food made with rice cakes and fish cakes simmered in a bold, spicy sauce. Its perfect balance of sweetness and heat makes every bite irresistible.

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Quality & Reliability

· Produced in HACCP-certified facilities
· Maintains long-lasting freshness with frozen storage

Customization

· Local recipe development available
· OEM / Private Label options negotiable

Packaging & Specifications

· Adjustable volume and packaging
· Standard package size: 150 × 200 × 40 mm